Is Jiro’s sushi really that good?

Discover the truth behind the world-renowned Jiro’s sushi, from its high-quality ingredients to its elusive reservation process, and whether it lives up to the hype.

Key Takeaways:

• Jiro Ono is a well-deserved reputation as a sushi master, and his restaurant Sukiyabashi Jiro is considered by many as one of the best sushi restaurants in the world.
• Dining at Sukiyabashi Jiro can be quite expensive, with prices upwards of $300 per person. 
• The experience of dining there is not just about the food, but also about the artistry and precision that goes into each dish

Jiro Ono’s sushi has gained worldwide fame thanks to the 2011 documentary Jiro Dreams of Sushi, which showcased his three-star Michelin restaurant located in the basement of an office building in Tokyo . However, there has been some controversy surrounding the restaurant’s ranking and whether or not it lives up to the hype. In this article, we will delve into the details to answer the question: Is Jiro’s sushi really that good?

Sukiyabashi Jiro

Jiro Ono’s reputation as a sushi master is well-deserved, as he has dedicated his life to perfecting his craft. His restaurant, Sukiyabashi Jiro, has been operating for over 50 years, and the experience of dining there is a culinary journey unlike any other. The sushi at Sukiyabashi Jiro is made with the freshest ingredients, which are sourced from the best suppliers in the world. Every piece of sushi is made with precision, from the temperature of the rice to the pressure applied to the fish.

Why some critics have questioned the quality of Jiro’s sushi

• One of the reasons why some critics have questioned the quality of Jiro’s sushi is due to the Michelin Guide’s decision to remove Sukiyabashi Jiro’s three-star rating in 2020. The Michelin Guide stated that it could not rank the restaurant because it only accepts reservations from regular customers, and not from the general public. However, it is important to note that the Michelin Guide’s criteria for ranking restaurants is based on a specific set of standards, and it is not the only authority on food quality.

Despite the Michelin Guide’s decision, many food critics and enthusiasts still consider Sukiyabashi Jiro to be one of the best sushi restaurants in the world. The restaurant has received praise from notable food critics such as Anthony Bourdain and Joel Robuchon, who have both described the experience of dining at Sukiyabashi Jiro as “life-changing”.

High Price of Jiro’s Sushi

• Another reason why some people may question the quality of Jiro’s sushi is due to its high price point. Dining at Sukiyabashi Jiro can cost upwards of $300 per person, which is considered to be quite expensive. However, the high price is reflective of the quality of the ingredients used and the level of skill required to create each piece of sushi. The experience of dining at Sukiyabashi Jiro is not just about the food itself, but also about the artistry and precision that goes into each dish.

It is also important to note that taste is subjective, and what one person considers to be the best sushi in the world may not be the same for someone else. Some people may prefer a more casual atmosphere or a different style of sushi. However, it is undeniable that Jiro Ono’s dedication to his craft and the high quality of ingredients used at Sukiyabashi Jiro have earned him a reputation as one of the best sushi masters in the world.

Is Jiro Sushi Michelin Star:

Jiro Ono is a legendary sushi chef based in Tokyo, Japan, and his restaurant Sukiyabashi Jiro has become a world-renowned destination for sushi enthusiasts. One of the most commonly asked questions about Sukiyabashi Jiro is whether or not it has Michelin stars.

The answer is that Sukiyabashi Jiro did have three Michelin stars, which is the highest rating a restaurant can receive from the Michelin Guide, until 2019. However, the restaurant was removed from the Michelin Guide that year due to a change in the criteria used by the guide to evaluate restaurants.

Despite this, Sukiyabashi Jiro remains one of the most highly regarded sushi restaurants in the world. In fact, it was the first sushi restaurant to receive three Michelin stars, which it held for over a decade. The restaurant has a reputation for serving some of the best sushi in the world, and Jiro himself is widely regarded as a master of his craft.

The fact that Sukiyabashi Jiro was removed from the Michelin Guide has been a topic of much discussion and debate in the food world. Some have argued that the decision was unfair, and that the restaurant’s quality had not declined. Others have suggested that the Michelin Guide’s criteria may not be the best way to evaluate a sushi restaurant, which has different priorities and values than a traditional French restaurant, for example.

Regardless of whether or not Sukiyabashi Jiro has Michelin stars, the restaurant remains a must-visit destination for anyone who loves sushi. The restaurant’s intimate atmosphere, with just 10 seats, makes for a truly special dining experience. And the sushi itself is simply sublime, with each piece crafted with the utmost care and attention to detail by Jiro and his team.

Conclusion:

Jiro Ono is a renowned sushi master whose restaurant, Sukiyabashi Jiro, has gained worldwide fame thanks to the documentary “Jiro Dreams of Sushi”. However, there has been controversy surrounding the quality of Jiro’s sushi, particularly due to the Michelin Guide’s decision to remove the restaurant’s three-star rating in 2020. Despite this, many food critics and enthusiasts still consider Sukiyabashi Jiro to be one of the best sushi restaurants in the world. The high price point of dining at Sukiyabashi Jiro, which can cost upwards of $300 per person, may also be a factor that some people consider when questioning the quality of Jiro’s sushi. However, the high price reflects the quality of ingredients and the level of skill required to create each piece of sushi. Ultimately, taste is subjective, and what one person considers to be the best sushi in the world may differ from another’s opinion. Nonetheless, Jiro Ono’s dedication to his craft and the high quality of ingredients used at Sukiyabashi Jiro have earned him a reputation as one of the best sushi masters in the world.